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Continuing the success of non-alcohol wines in Australia, Plus and Minus use grapes from South Australia’s Langhorne Creek, creating aromas of red fruits and dried herbs. Medium-bodied with silky tannins, the palate has notes of cherry and dark chocolate. This non-alcoholic wine is also vegan and low in sugar and calories. It is ideal for cured meats such as salami and prosciutto, as well as soft cheeses. 

Plus & Minus Pinot Noir Zero

PriceFrom $14.99

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    6 Corunna Rd, Eastwood NSW 2122

    Tel: +61 02 98582520

    ​Liquor License No: LIQP700354135

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